Blacksmith Bioscience NoFly WP BioInsecticide

Mycoinsecticide

NoFly WP is a high concentration of the active ingredient Isaria fumosorosea strain FE 9901, a naturally occurring insecticidal microorganism. NoFly WP is highly effective against many pest including whiteflies, aphids, thrips, fungus gnats and more.

CROP

All fruits & vegetables, tree fruit & nuts, potatoes, row crops, herbs, spices and other outdoor agriculture production crops.

NoFly is a bioinsecticide that contains spores of a fungus called Isaria fumosorosea. It can control various insect pests, such as whiteflies, thrips, aphids and mites, by infecting them and causing their death. NoFly can be used on different crops, such as vegetables, ornamentals, berries and citrus. It is compatible with organic farming and has no pre-harvest interval. NoFly should be applied when the first signs of pest infestation are detected, and repeated every 3 to 14 days depending on the pest pressure. The optimal temperature for NoFly is between 20 and 30°C, and high humidity and low light intensity are also favorable for its activity.

RATE

1 - 8 oz per acre - Foliar Spray

2 – 8 oz per acre – Soil Drench

The NoFly application rate is the amount of NoFly pesticide that is applied to a crop per unit area. NoFly is a biopesticide that targets the larvae of fruit flies and prevents them from developing into adults. The NoFly application rate depends on several factors, such as the crop type, the pest pressure, the weather conditions, and the mode of application. The recommended NoFly application rate for most crops is between 0.5 and 2 lbs. per acer, but it may vary depending on the specific situation. The NoFly application rate should be adjusted according to the label instructions and the best practices for integrated pest management.

PEST

Eggs, larvae and adults of whiteflies, thrips, aphids, mealybugs, mites, spider mites, russett mites, bagrada bug, leaf hopper, plant bug, weevils, psyllids, fungus gnats and other insect pests.

NoFly is a bioinsecticide that contains spores of a fungus called Isaria fumosorosea, which can infect and kill various insect pests, such as whiteflies, thrips, aphids, mites and others. NoFly is effective against all stages of the insect life cycle, from eggs to adults. NoFly is suitable for use in indoor and outdoor agriculture, on a wide range of crops, such as fruits, vegetables, nuts, grains, herbs and spices. NoFly is compatible with many chemical pesticides and can be integrated into a pest management program. NoFly is also safe for beneficial insects, such as bees and bumblebees, and does not leave harmful residues in the environment. NoFly is a natural and sustainable solution for controlling insect pests and improving crop quality and yield.

DIRECTIONS

Apply at first symptoms of pest attack. Minimum 3 applications at 5-7 day intervals or shorter in severe infestations

Repeat the application every 5-7 days or shorter if the infestation is severe.

NoFly can be used to control whiteflies, thrips, aphids, mites, and some caterpillars on different agricultural crops, such as strawberries, blueberries, citrus, cucurbits, peppers, and tomatoes. To use NoFly effectively, follow these steps:Apply NoFly at the first signs of pest infestation, preferably in the early morning or late afternoon when the temperature is between 8 and 30 °C and the relative humidity is high.Mix 1-3 oz of NoFly WP per 12 gallons of water and spray evenly on all parts of the plant where the pests are present or likely to occur. Use a coarse spray nozzle and avoid drift.Repeat the application every 5-7 days or shorter if the infestation is severe. Use at least 3 applications per crop cycle or until the pest population is reduced to acceptable levels.Monitor the pest population using yellow sticky traps or visual inspection. Look for signs of fungal infection on the pests, such as loss of movement, reduced feeding, and color change to red/pink.Store NoFly in a cool and dry place away from direct sunlight and heat sources. Do not use after the expiration date on the label.

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