Shipping Now Available! Get 1-2 Day Local Delivery! 408-227-7272 - DIRECTIONS

Shopping cart

Your cart is currently empty

Product image slideshow Items

  • Botanical Interests Cucumber Armenian

Cucumber Armenian

Barcode number: 736210000218
$2.69
Excl. tax

The rating of this product is 0 out of 5

(0)
In stock (Delivery timeframe:In Stock)

Available in store

Close

Want to try something new in your garden? This is it! Armenian cucumber with handsome, light green, thin skin is burpless, nearly seedless, and more tolerant of heat than most cucumbers. Sometimes called serpent cucumber or yard long, it is technically a variety of melon! A long production period means harvesting right into fall.

Days to Maturity: 65 days

Family: Cucurbitaceae

Type: Monoecious, Burpless Slicing Cucumber (Learn More)

Native: Southern Asia

Hardiness: Frost-sensitive annual

Exposure: Full sun

Plant Dimensions: 8' vines

Variety Info: 18"–36" long, 1"–4" wide, light green skin with paler green, longitudinal furrows; most flavorful and tender when picked between 12" and 18" long.

Attributes: Heat Tolerant

When to Sow Outside: RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F, ideally 70°–90°F.

When to Start Inside: 2 to 4 weeks before your average last frost date. Cucumbers are sensitive to root disturbance; sow in biodegradable pots.

Days to Emerge: 5–10 days

Seed Depth: ½"

Seed Spacing: A group of 2 seeds every 12"

Thinning: When 3 leaves, thin to 1 plant every 12"

Harvesting: Pick, and pick some more! Overly mature cucumbers on the vine will slow production of new cucumbers. Cut the stem rather than pulling at the fruit, as stems are fragile. To increase the quality and storage time, once picked, immediately immerse in cold water to disperse "field heat".

0 stars based on 0 reviews
Add your review