Bacillus subtilis – 25,000,000 CFU’s per mL
Bacillus licheniformis – 25,000,000 CFU’s per mL
Bacillus amyloliquefaciens – 25,000,000 CFU’s per mL
Bacillus megaterium – 25,000,000 CFU’s per mL
Bacillus pumilus – 25,000,000 CFU’s per mL
Bacillus coagulans – 25,000,000 CFU’s per mL
Bacillus azotoformans – 25,000,000 CFU’s per mL
Paenibacillus polymyxa – 25,000,000 CFUs per mL
Paenibacillus durum – 25,000,000 CFU’s per mL
Pseudomonas fluorescens – 25,000,000 CFU’s per mL
Pseudomonas aureofaciens – 25,000,000 CFU’s per mL
99% total other ingredients (inert as a non-plant food ingredient)
